KORA Food Hall · Ubud
The Project
KORA is a multi-concept hospitality venue and social dining destination in central Ubud, bringing together 12 kitchen corners, including Fire Yard, Wine Bar, ORA Lounge, events and 400 seats across two levels.
Facts
- Location
- Jl. Monkey Forest 15, Ubud, Bali
- Floor area
- 1,800 m² across two levels
- Seats
- 400+ (290 air-conditioned)
- Kitchens
- 12 kitchen corners, including Fire Yard
- Bars and lounge
- Wine Bar, ORA Lounge
- Land lease
- Until 2038
- Operating entity
- PT IZI JIZA BALI (PT PMA)
- Opening
- Soft Opening — November 2026 · Grand Opening — December 2026
What we are
One venue. Many kitchens. A Wine Bar on the ground level and ORA Lounge above. Events that turn dinner into a longer evening. KORA is built so guests can move between cuisines and moods without changing places.
What's inside
Two floors. Twelve kitchen corners, each with its own voice. A Wine Bar on the ground level. ORA Lounge on the second floor — a layered evening room for cocktails, music, and longer stays. Event space for community nights, brand collaborations, and private gatherings.
Layers under one roof
12 Kitchen Corners
Selected kitchens, each with its own voice, sharing one floor, one ordering flow and one ticket.
Wine Bar
Ground-level bar — wines by the glass and the bottle, anchored to the food floor.
ORA Lounge
Second-floor evening room — cocktails, music and longer stays. Calm days, warm nights.
Events
Community nights, brand collaborations, private gatherings — programmed across the venue.
How it operates
Tenants run their kitchens. KORA runs the floor, the bars, the lounge, the events and the operating model that ties them together — so a guest can order from three corners, drink at the bar, move upstairs and stay through the evening without ever switching venues.
Approach
KORA is not a food court and not a single restaurant. It is a multi-concept hospitality venue — an operating layer between guests, kitchens, bars, events, tenants and the KORA team — built so the experience stays consistent across many concepts.
Operator
KORA Food Hall is operated by PT IZI JIZA BALI (PT PMA), founded by Selena Nigmatulleva. Land is leased through 2038.
Opening
Soft Opening — 1 November 2026. Grand Opening — 1 December 2026.
For press, partners and investors, see the full fact sheet.